Langham Archive
Take a look at the beers we have brewed over the years…
one or two might make a come back
HALFWAY TO HEAVEN – 3.5%
Halfway to Heaven is well-balanced between crisp, biscuity maltiness and a citrus and fruit hop character. It is auburn/chestnut in colour, with a hint of bitterness in the finish. A Langham favourite.
SILVER MEDAL, SIBA S.E. REGION BEER COMPETITION 2009
Session Beer
Tasting Notes
SAISON – 3.9%
Belgian saison yeast gives an amazing banana/clove nose. This beer is ‘super’ hopped with a blend of German malts, for a fabulous Langham dry finish, plus a lovely creamy head. Unfined and vegan friendly
Available March
“AWARD WINNER SW SUSSEX CAMRA” MAY 2014
Belgium Farmhouse
Tasting Notes
FLOR-ALE – 3.8%
Light blonde, with delicate floral hop notes and using only Maris Otter low-colour malt. This beer has a pleasant sweet finish and is the perfect springtime refreshment.
Available April/May from Langham Brewery.
LOC-ALE OF WESTERN SUSSEX CAMRA 2012 WESTERN SUSSEX CAMRA
BEER OF FESTIVAL, WESTERN SUSSEX CAMRA 2011
Extra Pale Ale
Tasting Notes
JESTER EPA 3.8%
A golden ale with a sweet, malt complexity leading to a punchy hop aroma of new world proportions, with flavour notes of grapefruit and tropical fruits. This beer has an intense, complex Langham bitterness with a fruity and herbal flavour.
Available 2020, other fab new brews and space permitting!
LAUNCHED AT WESTERN SUSSEX CAMRA BEEREX MAY 2016
Pukka English
Tasting Notes
GODIVA 4.3%
Daughter of our 2016’s Jester’s hop and named due to the plant having very few leaves, ie naked!
A beautiful blonde ale, brewed with Maris Otter malting Barley. The hop profile is forward in style, with a tangerine nose and sweet citrus flavour, balanced with floral English Cascade. We are proud to be the only brewery in Sussex to trial this excellent hop.
Available June/July from Langham Brewery
English Hoppy Blonde
Tasting Notes
DECENNIUM – 4.0%
To celebrate 50 years of Maris Otter brewing barley and our 10th year in the brewery! Representing W Sussex in the national MO 50 September fest in Norwich, Decennium is a beautiful Langham blonde ale, with robust hopping, a fabulous aroma and delicious mouthfeel and after taste.
Available August
Blonde Hoppy
Tasting Notes
GRRB – 4.0%
An extra pale, cask conditioned ale with a robust hopping, a fabulous aroma, plus delicious ‘mouthfeel’ and after taste. This is a versatile beer with wide appeal.
Available August
Created with our friends, the Green Rock River Band
FEATURED AT THE GREAT BRITISH BEER FESTIVAL, LONDON, 2018
Extra Pale Ale
Tasting Notes
EASY RYEDER 4.1%
New RYE PA and born to be wild! This beer has a delicious dry rye finish, refreshing hopping and a beautiful, subtle reddish glow.
Available 2020, other fab new brews and space permitting!
American Red Ale
Tasting Notes
AUTUMN-ALE – 4.4%
A deep golden honey-coloured beer, made with local Sussex hops, which give a unique spiced fruity hop aroma. It is smooth, with a subtle honey finish.
Available September/October
Honied Best Bitter
Tasting Notes
CHRISTMAS CRACKER – 4.5%
Christmas mystery beer. We use a different recipe each year, with a seasonal twist for extra yuletide cheer.
Available during December.
Mystery Christmas Ale
Tasting Notes
BLACK SWALLOW – 6.0%
Fermented longer for a delicious smoother taste, Black Swallow is a supremely hoppy 6% black IPA. A complex taste extravaganza, Black Swallow masterfully combines bitter chocolate flavours with toffee undertones.
Available 2020
GOLD AWARD SIBA SE REGIONAL COMPETITION 2015; GRAND WINNER REDHILL CAMRA BEER FESTIVAL 2013
Black IPA
Tasting Notes
Hoppy Number – 5.7%
Not once, not twice, but triple dry hopped; with Mosaic, Citra and Simcoe.
This IPA has a superb malty body and shed-loads of hops for even more aroma and flavour, plus we’ve added a ‘special’ ingredient which gives a subtle sweetness and an even more refreshing taste.
Vegan friendly.
Double IPA
Tasting Notes
O’Really’s – 4.4%
Pure genius! Deep, dark ruby black, topped with a thick, creamy, long lasting tan head. This stout has a dark chocolate, cocoa and roasted grain character, and a dry finish, with a low and lightly earthy/floral hop aroma.
Available from mid-December.
Irish Stout
Tasting Notes
Please refer to our Allergens Page for information about allergens, nutritional information, and information for vegans.